Roasted Chicken Maryland with Chorizo

Roasted Chicken Maryland with Chorizo

Print Recipe
Servings 4

Ingredients

  • 180 g chorizo sliced
  • 2 large red onions cut into thick wedges
  • 6 cloves garlic
  • 4 Inglewood Organic Chicken Maryland’s
  • 4 large washed potatoes, cut into wedges
  • 2-3 rosemary sprigs
  • 1 tbsp olive oil
  • Your favourite gravy mix

Instructions

  • Heat oven to 180 Degrees C. Line a large baking tray with baking paper.
  • Layer the chorizo, red onion, garlic cloves, potatoes, rosemary, and top with Chicken Maryland’s. Drizzle over the olive oil and sprinkle with salt and pepper.
  • Place into the oven and bake for 45 minutes or until chicken is cooked through.
  • Make up your favourite gravy mix and set aside.
  • Remove from the oven and serve up portions. Drizzle with gravy and serve immediately.