Roasted Chicken Maryland with Chorizo

Roasted Chicken Maryland with Chorizo
Servings 4
Ingredients
- 180 g chorizo sliced
- 2 large red onions cut into thick wedges
- 6 cloves garlic
- 4 Inglewood Organic Chicken Maryland’s
- 4 large washed potatoes, cut into wedges
- 2-3 rosemary sprigs
- 1 tbsp olive oil
- Your favourite gravy mix
Instructions
- Heat oven to 180 Degrees C. Line a large baking tray with baking paper.
- Layer the chorizo, red onion, garlic cloves, potatoes, rosemary, and top with Chicken Maryland’s. Drizzle over the olive oil and sprinkle with salt and pepper.
- Place into the oven and bake for 45 minutes or until chicken is cooked through.
- Make up your favourite gravy mix and set aside.
- Remove from the oven and serve up portions. Drizzle with gravy and serve immediately.





